Spicy Red Pepper Soup Ingredients:
- 2 large red peppers
- 4 vine tomatoes
- 1/4 to 1/2 avocado (depending on how thick you want it)
- 2 tablespoons fresh cilantro, chopped
- 1/2 large organic cucumber, peeled
- 1-2 teaspoons chili powder (or cayenne to make it hot)
Directions:
- Add all ingredients into your Blender and blend until smooth and creamy.
- Optional - have a side of plain quinoa and use “soup” as gravy. It’ll be a textural party in your mouth.
